Yealands Lighter Sauvignon Blanc
Enjoy with seafood, chicken, salads and pastas. Suitable for vegetarians, vegans and a gluten free diet. Enjoy now, or cellar up to 2 years.
Shows lifted notes of citrus blossom, elderflower, passionfruit and guava, underpinned with aromas of fresh citrus and herbs. The palate is full and lively with juicy tropical fruit that is balanced with a long, fresh mineral finish.
Carefully selected parcels of Sauvignon Blanc from our Awatere and Wairau Valley vineyards were used to craft this wine. The vines were carefully managed to reach ideal balance and flavor concentration at lower sugar levels, producing a naturally lighter in alcohol wine.